BAKER'S GERMAN'S Sweet Chocolate Chunk Cookies Recipe

Name: BAKER'S GERMAN'S Sweet Chocolate Chunk Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pkg. (4 oz. each) BAKER'S GERMAN'S Sweet Chocolate, divided; 1 cup flour; 1/2 tsp. CALUMET Baking Powder; 1/4 tsp. salt; 1/2 cup butter or margarine, softened; 1/2 cup packed brown sugar; 1 egg; 1 tsp. vanilla; 1 cup BAKER'S ANGEL FLAKE Coconut, toasted; 1 cup chopped PLANTERS Pecans, toasted

Servings: persons

2 pkg. (4 oz. each) BAKER'S GERMAN'S Sweet Chocolate, divided
1 cup flour
1/2 tsp. CALUMET Baking Powder
1/4 tsp. salt
1/2 cup butter or margarine, softened
1/2 cup packed brown sugar
1 egg
1 tsp. vanilla
1 cup BAKER'S ANGEL FLAKE Coconut, toasted
1 cup chopped PLANTERS Pecans, toasted

1
Heat oven to 375F.
2
Chop half the chocolate; set aside.
3
Melt remaining chocolate as directed on package.
4
Combine flour, baking powder and salt.
5
Beat butter and sugar in large bowl with mixer until light and fluffy.
6
Add egg and vanilla; mix well.
7
Blend in melted chocolate.
8
Gradually add flour mixture, mixing well after each addition.
9
Stir in coconut, nuts and chopped chocolate.
10
Drop heaping tablespoonfuls of dough, 2 inches apart, onto baking sheets.
11
Bake 10 min.
12
or until cookies are puffed and feel set to the touch.
13
Cool on baking sheets 1 min.
14
Remove to wire racks; cool completely.

1191

kcal

Calories

Fat

115

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 pkg. (4 oz. each) BAKER'S GERMAN'S Sweet Chocolate, divided, 1 cup flour, 1/2 tsp. CALUMET Baking Powder, 1/4 tsp. salt, and more.

Yes, BAKER'S GERMAN'S Sweet Chocolate Chunk Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

BAKER'S GERMAN'S Sweet Chocolate Chunk Cookies

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