Baked Ziti with Prosciutto Recipe

1. 1

   Heat oven to 350 degrees F. Cook pasta according to the package directions.

2. 2

   Drain and reserve.

3. 3

   Meanwhile, pour heavy cream in a large pot and bring to a simmer over medium heat.

4. 4

   Remove from heat, add all but a handful of the cheese, and stir until melted.

5. 5

   Add a pinch of nutmeg, stir in the pasta and prosciutto, and season well with salt and freshly ground black pepper.

6. 6

   In a large bowl, combine breadcrumbs, softened butter, garlic, thyme, and cheese, and rub together with your fingers until evenly incorporated and no visible chunks of butter remain.

7. 7

   Season well with salt and freshly ground black pepper.

8. 8

   Transfer pasta mixture to a 2 1/2 quart ceramic or glass casserole dish and top evenly with the breadcrumb mixture.

9. 9

   Bake until golden brown and bubbling, about 20 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.