How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Ziti?

You need 8 ingredients. The key ingredients include: 1 (48 oz.) jar spaghetti sauce, 2 tsp. dried Italian herb seasoning, 3 3/4 c. (12 oz.) mostaccioli pasta, cooked and drained, 12 oz. Mozzarella cheese, and more.

Is Baked Ziti suitable as pasta & noodles?

Yes, Baked Ziti falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Baked Ziti?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Ziti Recipe

Name: Baked Ziti
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (48 oz.) jar spaghetti sauce; 2 tsp. dried Italian herb seasoning; 3 3/4 c. (12 oz.) mostaccioli pasta, cooked and drained; 12 oz. Mozzarella cheese; 1 large egg; 1 (16 oz.) container Ricotta cheese (can substitute 8 oz. Ricotta and 8 oz. cottage cheese); 1/4 c. Parmesan cheese; 1 Tbsp. dried parsley flakes

Baked Ziti – a delicious recipe with spaghetti sauce, mostaccioli pasta, Mozzarella cheese, egg, Ricotta cheese, Parmesan cheese. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 (48 oz.) jar spaghetti sauce
2 tsp. dried Italian herb seasoning
3 3/4 c. (12 oz.) mostaccioli pasta, cooked and drained
12 oz. Mozzarella cheese
1 large egg
1 (16 oz.) container Ricotta cheese (can substitute 8 oz. Ricotta and 8 oz. cottage cheese)
1/4 c. Parmesan cheese
1 Tbsp. dried parsley flakes

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1218 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Shelley's Lasagna
Tagliatelle with Chickpeas
Pasta with Guanciale, Radicchio and Ricotta
Wonton Noodle Soup

Baked Ziti

How did you like this recipe?

Frequently Asked Questions