Baked Ziti

Name: Baked Ziti
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 16 oz. tomato sauce; 1 onion, chopped; 1 clove garlic, minced; 1/2 tsp. oregano; 1 tsp. basil; 1/8 tsp. pepper; 8 oz. ziti; 1 c. shredded Mozzarella cheese; Parmesan cheese; olive oil

Eats Now Editorial Team · 202 kcal · General

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Baked Ziti – a delicious recipe with tomato sauce, onion, clove garlic, oregano, basil, pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

16 oz. tomato sauce
1 onion, chopped
1 clove garlic, minced
1/2 tsp. oregano
1 tsp. basil
1/8 tsp. pepper
8 oz. ziti
1 c. shredded Mozzarella cheese
Parmesan cheese
olive oil

1
Cook ziti according to package directions.
2
Heat olive oil; add onion and cook until tender.
3
Add tomato sauce, garlic, oregano, basil and pepper.
4
Bring to a boil and then simmer for 10 minutes. Place ziti in baking pan and add sauce and Mozzarella cheese. Sprinkle with Parmesan.
5
Bake at 375u00b0 for 30 minutes.

202

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 16 oz. tomato sauce, 1 onion, chopped, 1 clove garlic, minced, 1/2 tsp. oregano, and more.

Yes, Baked Ziti falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
202 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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