Baked Ziti Recipe

Name: Baked Ziti
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (13 1/4 ounce) box whole wheat ziti; 1 large onion, chopped; 3 garlic cloves, chopped fine; 1 green bell pepper, chopped; 1 teaspoon dried basil; 1 teaspoon dried oregano; 1 dash dried red pepper flakes; 1 lb lean ground turkey or 1 lb turkey breast; 1 (28 ounce) can crushed tomatoes; 1 (6 ounce) can tomato paste; 1 pint skim milk ricotta cheese; 2 cups shredded 2% mozzarella cheese

Servings: persons

1 (13 1/4 ounce) box whole wheat ziti
1 large onion, chopped
3 garlic cloves, chopped fine
1 green bell pepper, chopped
1 teaspoon dried basil
1 teaspoon dried oregano
1 dash dried red pepper flakes
1 lb lean ground turkey or 1 lb turkey breast
1 (28 ounce) can crushed tomatoes
1 (6 ounce) can tomato paste
1 pint skim milk ricotta cheese
2 cups shredded 2% mozzarella cheese

1
Sautee onions in a spray of oil until translucent, add garlic and continue cooking.
2
Add peppers and cook for about 5 minutes more, or until peppers start to get soft.
3
Add turkey, basil, oregano, and pepper flakes, and begin cooking over medium heat.
4
When turkey is cooked, remove from pan along with the veggies. Drain out the liquid at the bottom. Return the meat and veg back to the pan, add the tomatoes, crushed and the paste. Stir together and bring to a boil, reduce heat and simmer for about 20 minutes.
5
Meanwhile, prepare pasta according to directions. Cook until very al dente. Set aside and allow to cool, spraying with olive oil and tossing to prevent sticking. You can also toss it with a little olive oil, if you don't have a sprayer.
6
Combine the sauce, ricotta and about 2/3 of the mozzarella cheese with the pasta and pour into a 9x13 baking dish that has been lined with foil Sprinkle with remaining mozzarella cheese.
7
Cover with foil and bake at 350 for 40 minutes, or until bubbly. Remove the foil and bake another 15-20 minutes or until brown on top. If you can stand it, let it set for about 20 minutes more.

510

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 (13 1/4 ounce) box whole wheat ziti, 1 large onion, chopped, 3 garlic cloves, chopped fine, 1 green bell pepper, chopped, and more.

Yes, Baked Ziti falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Ziti

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