How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Yams With Red Onions Recipe?

You need 8 ingredients. The key ingredients include: 3 med Red onions, sliced thinly, 3 med Yams, thinly sliced, 2 c. Apple cider, 2 tsp Brown sugar, and more.

Is Baked Yams With Red Onions Recipe suitable as general?

Yes, Baked Yams With Red Onions Recipe falls under the General category and is a great choice for this type of meal.

How do I store leftover Baked Yams With Red Onions Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Yams With Red Onions Recipe Recipe

Name: Baked Yams With Red Onions Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 med Red onions, sliced thinly; 3 med Yams, thinly sliced; 2 c. Apple cider; 2 tsp Brown sugar; 1/2 tsp Salt; 1/4 tsp Pepper; 1 Tbsp. Fresh thyme; 1 Tbsp. Extra virgin olive oil

Baked Yams With Red Onions Recipe – a delicious recipe with Red onions, Apple cider, Brown sugar, Salt, Pepper, thyme. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 med Red onions, sliced thinly
3 med Yams, thinly sliced
2 c. Apple cider
2 tsp Brown sugar
1/2 tsp Salt
1/4 tsp Pepper
1 Tbsp. Fresh thyme
1 Tbsp. Extra virgin olive oil

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Quick Info

Servings
4 servings
Calories
139 kcal
Category
General

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Baked Yams With Red Onions Recipe

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