Baked Yams And Apples Recipe

1. 1

   Parboil the whole yams for about 20 min with skin on.

2. 2

   Remove and cold till you can handle them easily.

3. 3

   Peel and slice them about 1/4 inch thick.

4. 4

   Preheat your oven to 350 degrees.

5. 5

   Butter a two-qt baking dish and layer half the sliced yams on the bottom, top with half the apples.

6. 6

   Dot with 2 tbsp.

7. 7

   of butter and 2 tbsp.

8. 8

   of brown sugar.

9. 9

   Sprinkle with seasonings and repeat.

10. 10

    Bake covered for about 25 min, remove cover and bake for an additional 20 min, till yams and apples are tender and glazed.

* Per serving · 4 servings · Values may vary.

No additional tips available.