How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Wonton Crisps?

You need 5 ingredients. The key ingredients include: 1 1/2 teaspoons sesame or vegetable oil, 1 1/2 teaspoons water, 12 wonton skins, 1 1/2 teaspoons sesame seeds, and more.

Is Baked Wonton Crisps suitable as baking & desserts?

Yes, Baked Wonton Crisps falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Baked Wonton Crisps?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Baked Wonton Crisps Recipe

Name: Baked Wonton Crisps
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 teaspoons sesame or vegetable oil; 1 1/2 teaspoons water; 12 wonton skins; 1 1/2 teaspoons sesame seeds; 1/4 teaspoon salt

Baked Wonton Crisps – a delicious recipe with sesame, water, wonton skins, sesame seeds, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/2 teaspoons sesame or vegetable oil
1 1/2 teaspoons water
12 wonton skins
1 1/2 teaspoons sesame seeds
1/4 teaspoon salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
27 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Baked Wonton Crisps

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