Baked Whole Wheat and Okara Maple Donuts — Baking & Desserts recipe

Baked Whole Wheat and Okara Maple Donuts

Eats Now Editorial Team  · 318 kcal  · Baking & Desserts

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Bake this irresistible Baked Whole Wheat and Okara Maple Donuts at home. Made with Whole wheat flour, Fresh okara, Baking powder and Egg. Easy step-by-s…

This Baked Whole Wheat and Okara Maple Donuts relies on simple, everyday ingredients such as grams whole wheat flour, grams fresh okara, baking powder and egg (l). It comes together quickly and makes 4 servings, at about 318 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Baked Whole Wheat and Okara Maple Donuts delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts
Servings: persons

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