How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Whitefish Parmesan Recipe?

You need 8 ingredients. The key ingredients include: 2/3 c. Lowfat sour cream, 1 Tbsp. Plus 1 teaspoon package dry onion soup mix, 2/3 c. Breadcrumbs, 1 Tbsp. Plus 1 teaspoon grated Parmesan cheese, and more.

Is Baked Whitefish Parmesan Recipe suitable as seafood?

Yes, Baked Whitefish Parmesan Recipe falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Baked Whitefish Parmesan Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Whitefish Parmesan Recipe Recipe

Name: Baked Whitefish Parmesan Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2/3 c. Lowfat sour cream; 1 Tbsp. Plus 1 teaspoon package dry onion soup mix; 2/3 c. Breadcrumbs; 1 Tbsp. Plus 1 teaspoon grated Parmesan cheese; 2 tsp Fresh parsley, minced; 1/8 tsp Paprika; 4 x 6-oz whitefish fillets; 2 Tbsp. Plus 2 teaspoon peanut oil

Baked Whitefish Parmesan Recipe – a delicious recipe with sour cream, onion soup, Breadcrumbs, Parmesan cheese, parsley, Paprika. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2/3 c. Lowfat sour cream
1 Tbsp. Plus 1 teaspoon package dry onion soup mix
2/3 c. Breadcrumbs
1 Tbsp. Plus 1 teaspoon grated Parmesan cheese
2 tsp Fresh parsley, minced
1/8 tsp Paprika
4 x 6-oz whitefish fillets
2 Tbsp. Plus 2 teaspoon peanut oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
297 kcal
Category
Seafood

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