How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Walleye Fish ?

You need 8 ingredients. The key ingredients include: 2 lbs. walleye fillet, 1 C. celery, chopped, 1 C. mushrooms, chopped, fried, 1 T. butter, and more.

Is Baked Walleye Fish suitable as seafood?

Yes, Baked Walleye Fish falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Baked Walleye Fish ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Walleye Fish Recipe

Name: Baked Walleye Fish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs. walleye fillet; 1 C. celery, chopped; 1 C. mushrooms, chopped, fried; 1 T. butter; 1/2 C. dry white wine; salt and pepper; 1/2 C. Crispy bread crumbs, Panko Italian; 6 T. butter, melted

Baked Walleye Fish – a delicious recipe with walleye fillet, celery, mushrooms, butter, white wine, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 lbs. walleye fillet
1 C. celery, chopped
1 C. mushrooms, chopped, fried
1 T. butter
1/2 C. dry white wine
salt and pepper
1/2 C. Crispy bread crumbs, Panko Italian
6 T. butter, melted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1396 kcal
Category
Seafood

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Baked Walleye Fish

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