How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Vidalias and Rice?

You need 5 ingredients. The key ingredients include: 8 cups chopped vidalia onions, 5 tablespoons butter, 1 cup white rice, cooked according to package instructions, 1 cup shredded monterey jack pepper cheese, and more.

Is Baked Vidalias and Rice suitable as general?

Yes, Baked Vidalias and Rice falls under the General category and is a great choice for this type of meal.

How do I store leftover Baked Vidalias and Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Vidalias and Rice Recipe

Name: Baked Vidalias and Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 cups chopped vidalia onions; 5 tablespoons butter; 1 cup white rice, cooked according to package instructions; 1 cup shredded monterey jack pepper cheese; ¾ cup heavy cream

Baked Vidalias and Rice – a delicious recipe with vidalia onions, butter, white rice, shredded monterey jack pepper cheese, heavy cream. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

8 cups chopped vidalia onions
5 tablespoons butter
1 cup white rice, cooked according to package instructions
1 cup shredded monterey jack pepper cheese
¾ cup heavy cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
751 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Fruity Summer Frozen Yogurt
Cheesy Potato Bake
Albacore Roasted in a Bed of Lettuce
Peanut Butter and Cheese Snack

Baked Vidalias and Rice

How did you like this recipe?

Frequently Asked Questions