How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Veggie Tex Mex Burritos?

You need 7 ingredients. The key ingredients include: 1 green pepper, cut into strips, 1 onion, sliced, 1/2 lb fresh mushrooms, sliced, 2 tablespoons kraft extra virgin olive oil aged balsamic vinaigrette dressing, and more.

Is Baked Veggie Tex Mex Burritos suitable as vegetarian?

Yes, Baked Veggie Tex Mex Burritos falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Baked Veggie Tex Mex Burritos?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Veggie Tex Mex Burritos Recipe

Name: Baked Veggie Tex Mex Burritos
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 green pepper, cut into strips; 1 onion, sliced; 1/2 lb fresh mushrooms, sliced; 2 tablespoons kraft extra virgin olive oil aged balsamic vinaigrette dressing; 1/2 cup salsa; 3/4 cup kraft tex mex shredded cheese, divided; 4 flour tortillas, warmed (10 inch)

Baked Veggie Tex Mex Burritos – a delicious recipe with green pepper, onion, fresh mushrooms, olive oil, salsa, shredded cheese. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 green pepper, cut into strips
1 onion, sliced
1/2 lb fresh mushrooms, sliced
2 tablespoons kraft extra virgin olive oil aged balsamic vinaigrette dressing
1/2 cup salsa
3/4 cup kraft tex mex shredded cheese, divided
4 flour tortillas, warmed (10 inch)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
546 kcal
Category
Vegetarian

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Baked Veggie Tex Mex Burritos

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