How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Vegetable Omelet?

You need 8 ingredients. The key ingredients include: 1 cup monterey jack pepper cheese, shredded, 1 1/2 cups broccoli florets, chopped, 2 tomatoes, coarsely chopped (about 1 1/2 cups), 1 cup milk, and more.

Is Baked Vegetable Omelet suitable as breakfast?

Yes, Baked Vegetable Omelet falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Baked Vegetable Omelet?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Vegetable Omelet Recipe

Name: Baked Vegetable Omelet
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup monterey jack pepper cheese, shredded; 1 1/2 cups broccoli florets, chopped; 2 tomatoes, coarsely chopped (about 1 1/2 cups); 1 cup milk; 1/4 cup flour; 1/4 teaspoon salt; 1/2 teaspoon pepper; 3 eggs

Baked Vegetable Omelet – a delicious recipe with monterey jack pepper cheese, broccoli florets, tomatoes, milk, flour, salt. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1 cup monterey jack pepper cheese, shredded
1 1/2 cups broccoli florets, chopped
2 tomatoes, coarsely chopped (about 1 1/2 cups)
1 cup milk
1/4 cup flour
1/4 teaspoon salt
1/2 teaspoon pepper
3 eggs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
325 kcal
Category
Breakfast

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Baked Vegetable Omelet

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