How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Turkey Casserole?

You need 13 ingredients. The key ingredients include: 2 cups diced cooked turkey or 2 cups cooked chicken, 2 cups chopped celery, 2 tablespoons chopped onions, 1 tablespoon lemon juice, and more.

Is Baked Turkey Casserole suitable as meat & poultry?

Yes, Baked Turkey Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Baked Turkey Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Turkey Casserole Recipe

Name: Baked Turkey Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups diced cooked turkey or 2 cups cooked chicken; 2 cups chopped celery; 2 tablespoons chopped onions; 1 tablespoon lemon juice; 3 hard-boiled eggs, chopped; 1 (10 ounce) can mushrooms; 1 ½ cups cooked rice; ¾ cup mayonnaise; ½ cup slivered almonds; ½ teaspoon salt & pepper; 1 (10 ounce) can cream of mushroom soup; 1 (10 ounce) can cream of chicken soup; ½ cup crushed corn chips

Baked Turkey Casserole

Eats Now Editorial Team · 1066 kcal · Meat & Poultry

Baked Turkey Casserole – a delicious recipe with turkey, celery, onions, lemon juice, eggs, mushrooms. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Baked Turkey Casserole

How did you like this recipe?

Frequently Asked Questions