Baked Tuna Chow Mein Casserole

Name: Baked Tuna Chow Mein Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. chopped celery; 1/4 c. chopped onion; 2 Tbsp. chopped green pepper; 1 Tbsp. butter; 1 can (7 oz.) tuna; 1 can (10 1/2 oz.) cream of mushroom soup, thinned with 1/4 c. milk and 1/4 c. water; 3 oz. (1 1/2 c.) chow mein noodles (save 1/3 c. for topping); 3/4 c. (4 oz.) salted cashew nuts; 1/4 tsp. flavor enhancer (monosodium glutamate); 1/8 tsp. pepper

Eats Now Editorial Team · 260 kcal · Seafood

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Baked Tuna Chow Mein Casserole – a delicious recipe with celery, onion, green pepper, butter, tuna, cream of mushroom soup. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 c. chopped celery
1/4 c. chopped onion
2 Tbsp. chopped green pepper
1 Tbsp. butter
1 can (7 oz.) tuna
1 can (10 1/2 oz.) cream of mushroom soup, thinned with 1/4 c. milk and 1/4 c. water
3 oz. (1 1/2 c.) chow mein noodles (save 1/3 c. for topping)
3/4 c. (4 oz.) salted cashew nuts
1/4 tsp. flavor enhancer (monosodium glutamate)
1/8 tsp. pepper

1
Heat oven to 350u00b0.
2
Saute celery, onion and green pepper in butter.
3
Mix in rest of ingredients; pour into buttered 1 1/2-quart baking dish.
4
Sprinkle with 1/3 cup chow mein noodles. Bake 30 minutes.
5
Yields 4 to 6 servings.

260

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 c. chopped celery, 1/4 c. chopped onion, 2 Tbsp. chopped green pepper, 1 Tbsp. butter, and more.

Yes, Baked Tuna Chow Mein Casserole falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
260 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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