How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Tomatoes With Honey And Thyme?

You need 8 ingredients. The key ingredients include: 8 sprigs thyme, washed and shaken dry, 800 g ripe tomatoes, cut in half horizontally, 2 cloves garlic, peeled and finely sliced, 1 None red chilli, halved, deseeded and chopped finely, and more.

Is Baked Tomatoes With Honey And Thyme suitable as general?

Yes, Baked Tomatoes With Honey And Thyme falls under the General category and is a great choice for this type of meal.

How do I store leftover Baked Tomatoes With Honey And Thyme?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Tomatoes With Honey And Thyme Recipe

Name: Baked Tomatoes With Honey And Thyme
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 sprigs thyme, washed and shaken dry; 800 g ripe tomatoes, cut in half horizontally; 2 cloves garlic, peeled and finely sliced; 1 None red chilli, halved, deseeded and chopped finely; 2 tbsp olive oil; 3 tbsp runny honey; 1 tbsp fruit vinegar; None None oil for the dish

Try this homemade Baked Tomatoes With Honey And Thyme recipe the whole family will love. Made with thyme, tomatoes, garlic and red chilli. Easy step-by-…

This Baked Tomatoes With Honey And Thyme relies on simple, everyday ingredients such as olive oil, runny honey, fruit vinegar and none none oil for the dish. It comes together quickly and makes 4 servings, at about 150 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

8 sprigs thyme, washed and shaken dry
800 g ripe tomatoes, cut in half horizontally
2 cloves garlic, peeled and finely sliced
1 None red chilli, halved, deseeded and chopped finely
2 tbsp olive oil
3 tbsp runny honey
1 tbsp fruit vinegar
None None oil for the dish

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Quick Info

Servings
4 servings
Calories
150 kcal
Category
General

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