How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Tofu?

You need 6 ingredients. The key ingredients include: 6 tablespoons soy sauce, 2 teaspoons honey, 2 teaspoons balsamic vinegar (important that its balsamic, no substitute!), 1 1/2 tablespoons grated fresh ginger (yes really this much), and more.

Is Baked Tofu suitable as vegetarian?

Yes, Baked Tofu falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Baked Tofu?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Tofu Recipe

Name: Baked Tofu
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 tablespoons soy sauce; 2 teaspoons honey; 2 teaspoons balsamic vinegar (important that its balsamic, no substitute!); 1 1/2 tablespoons grated fresh ginger (yes really this much); 1 teaspoon minced garlic; tofu, cut into pcs

Baked Tofu – a delicious recipe with soy sauce, honey, balsamic vinegar, ginger, garlic. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

6 tablespoons soy sauce
2 teaspoons honey
2 teaspoons balsamic vinegar (important that its balsamic, no substitute!)
1 1/2 tablespoons grated fresh ginger (yes really this much)
1 teaspoon minced garlic
tofu, cut into pcs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
26 kcal
Category
Vegetarian

Eats Now Editorial Team

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Baked Tofu

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