Try this homemade Baked Tilapia recipe the whole family will love. Made with gold potato, onion, kosher salt and tilapia fillets. Easy step-by-step inst…
This Baked Tilapia relies on simple, everyday ingredients such as onion, thinly sliced, kosher salt, divided, white wine and extra virgin olive oil. It comes together quickly and makes 4 servings, at about 234 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026