How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Three Cheese Gnocchi Wtih Broccolini?

You need 10 ingredients. The key ingredients include: 1/2 cup whipping cream, 4 oz Parmesan cheese, grated, 3 oz blue cheese, crumbled, 1 None large egg, lightly beaten, and more.

Is Baked Three Cheese Gnocchi Wtih Broccolini suitable as pasta & noodles?

Yes, Baked Three Cheese Gnocchi Wtih Broccolini falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Baked Three Cheese Gnocchi Wtih Broccolini?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Three Cheese Gnocchi Wtih Broccolini Recipe

Name: Baked Three Cheese Gnocchi Wtih Broccolini
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup whipping cream; 4 oz Parmesan cheese, grated; 3 oz blue cheese, crumbled; 1 None large egg, lightly beaten; 1 clove garlic, crushed; 1 lb gnocchi; 2 tsp olive oil; 8 oz baby Portabella mushrooms, sliced; 1 bunch broccolini, cut into 2 inch pieces, blanched; 4 oz fresh Mozzarella cheese, torn

Try this homemade Baked Three Cheese Gnocchi Wtih Broccolini recipe the whole family will love. Made with whipping cream, Parmesan cheese, blue cheese a…

This Baked Three Cheese Gnocchi Wtih Broccolini relies on simple, everyday ingredients such as whipping cream, parmesan cheese, grated, blue cheese, crumbled and garlic, crushed. It comes together quickly and makes 4 servings, at about 470 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Baked Three Cheese Gnocchi Wtih Broccolini

Tips for the best results

Variations & substitutions

My Personal Notes

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