How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Thai Chicken?

You need 8 ingredients. The key ingredients include: 3 -4 lbs chicken pieces, ½ cup soy sauce, 1 onion, chopped, 1 tablespoon grated gingerroot, and more.

Is Baked Thai Chicken suitable as meat & poultry?

Yes, Baked Thai Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Baked Thai Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Thai Chicken Recipe

Name: Baked Thai Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 -4 lbs chicken pieces; ½ cup soy sauce; 1 onion, chopped; 1 tablespoon grated gingerroot; ½ teaspoon cinnamon; ¼ teaspoon allspice; 3 star anise; ⅛ teaspoon ground cloves

Baked Thai Chicken – a delicious recipe with chicken, soy sauce, onion, gingerroot, cinnamon, allspice. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 -4 lbs chicken pieces
½ cup soy sauce
1 onion, chopped
1 tablespoon grated gingerroot
½ teaspoon cinnamon
¼ teaspoon allspice
3 star anise
⅛ teaspoon ground cloves

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
154 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Baked Thai Chicken

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