How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Tarragon Orange Salmon?

You need 9 ingredients. The key ingredients include: 1 1/2 lbs fresh salmon fillets, 1 inch thick,cut into 4 portions, 1 tablespoon orange rind, finely shredded, 1/4 cup orange juice, 2 tablespoons olive oil, and more.

Is Baked Tarragon Orange Salmon suitable as seafood?

Yes, Baked Tarragon Orange Salmon falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Baked Tarragon Orange Salmon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Tarragon Orange Salmon Recipe

Name: Baked Tarragon Orange Salmon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lbs fresh salmon fillets, 1 inch thick,cut into 4 portions; 1 tablespoon orange rind, finely shredded; 1/4 cup orange juice; 2 tablespoons olive oil; 1 tablespoon fresh tarragon, chopped or 1/2 teaspoon dried tarragon; 1 teaspoon fresh ginger, grated or minced (not from a jar please); 1/2 teaspoon salt; 1/4 teaspoon black pepper; orange slice, to garnish

Baked Tarragon Orange Salmon – a delicious recipe with salmon, orange rind, orange juice, olive oil, fresh tarragon, fresh ginger. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 1/2 lbs fresh salmon fillets, 1 inch thick,cut into 4 portions
1 tablespoon orange rind, finely shredded
1/4 cup orange juice
2 tablespoons olive oil
1 tablespoon fresh tarragon, chopped or 1/2 teaspoon dried tarragon
1 teaspoon fresh ginger, grated or minced (not from a jar please)
1/2 teaspoon salt
1/4 teaspoon black pepper
orange slice, to garnish

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
430 kcal
Category
Seafood

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Baked Tarragon Orange Salmon

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