How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Swiss Steak (Grdg72b) Recipe?

You need 8 ingredients. The key ingredients include: 2 lb Round steak,), 1/3 c. Flour, 1/4 c. Oil or possibly shortening, 1 1/2 tsp Salt optional, and more.

Is Baked Swiss Steak (Grdg72b) Recipe suitable as meat & poultry?

Yes, Baked Swiss Steak (Grdg72b) Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Baked Swiss Steak (Grdg72b) Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Swiss Steak (Grdg72b) Recipe Recipe

Name: Baked Swiss Steak (Grdg72b) Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb Round steak,); 1/3 c. Flour; 1/4 c. Oil or possibly shortening; 1 1/2 tsp Salt optional; 1/8 tsp Pepper; 2 x Onions, thinly sliced; 1 can Whole tomatoes; 1 Tbsp. Worcestershire sauce

Baked Swiss Steak (Grdg72b) Recipe – a delicious recipe with Flour, Oil, Salt, Pepper, Onions, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lb Round steak,)
1/3 c. Flour
1/4 c. Oil or possibly shortening
1 1/2 tsp Salt optional
1/8 tsp Pepper
2 x Onions, thinly sliced
1 can Whole tomatoes
1 Tbsp. Worcestershire sauce

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Quick Info

Servings
4 servings
Calories
861 kcal
Category
Meat & Poultry

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Baked Swiss Steak (Grdg72b) Recipe

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