How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Sweet Onions?

You need 9 ingredients. The key ingredients include: 4 lb. large sweet onions, sliced, 1/4 c. margarine, melted, 1 can cream of celery soup (undiluted), 1 c. half and half, and more.

Is Baked Sweet Onions suitable as soups & stews?

Yes, Baked Sweet Onions falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Baked Sweet Onions?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Sweet Onions Recipe

Name: Baked Sweet Onions
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 lb. large sweet onions, sliced; 1/4 c. margarine, melted; 1 can cream of celery soup (undiluted); 1 c. half and half; 1/4 tsp. salt; 1/4 tsp. pepper; 1 c. sharp Cheddar cheese, shredded; 8 slices French bread; 2 Tbsp. margarine, melted

Baked Sweet Onions – a delicious recipe with sweet onions, margarine, cream of celery soup, salt, pepper, Cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

4 lb. large sweet onions, sliced
1/4 c. margarine, melted
1 can cream of celery soup (undiluted)
1 c. half and half
1/4 tsp. salt
1/4 tsp. pepper
1 c. sharp Cheddar cheese, shredded
8 slices French bread
2 Tbsp. margarine, melted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
517 kcal
Category
Soups & Stews

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Baked Sweet Onions

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