How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Sweet and Tangy Salsa Chicken?

You need 7 ingredients. The key ingredients include: 12 boneless skinless chicken breasts, 1 small onion, ½ cup brown sugar, ½ cup ketchup, and more.

Is Baked Sweet and Tangy Salsa Chicken suitable as meat & poultry?

Yes, Baked Sweet and Tangy Salsa Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Baked Sweet and Tangy Salsa Chicken?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Baked Sweet and Tangy Salsa Chicken Recipe

Name: Baked Sweet and Tangy Salsa Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 boneless skinless chicken breasts; 1 small onion; ½ cup brown sugar; ½ cup ketchup; ¼ cup chunky salsa; ⅛ teaspoon cayenne; ⅛ teaspoon seasoning, Mrs Dash Original

Baked Sweet and Tangy Salsa Chicken – a delicious recipe with chicken breasts, onion, brown sugar, ketchup, chunky salsa, cayenne. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

12 boneless skinless chicken breasts
1 small onion
½ cup brown sugar
½ cup ketchup
¼ cup chunky salsa
⅛ teaspoon cayenne
⅛ teaspoon seasoning, Mrs Dash Original

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
636 kcal
Category
Meat & Poultry

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Baked Sweet and Tangy Salsa Chicken

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