How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Stuffed Peppers?

You need 8 ingredients. The key ingredients include: 8 medium green peppers, caps and seeds removed, 1 lb. ground beef, 1/3 c. chopped onion, 1/3 tsp. black pepper, and more.

Is Baked Stuffed Peppers suitable as meat & poultry?

Yes, Baked Stuffed Peppers falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Baked Stuffed Peppers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Stuffed Peppers Recipe

Name: Baked Stuffed Peppers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 medium green peppers, caps and seeds removed; 1 lb. ground beef; 1/3 c. chopped onion; 1/3 tsp. black pepper; 3/4 tsp. salt; 2/3 c. rice, partially cooked; 1/4 c. Wesson oil; tomato sauce (enough to cover peppers)

Baked Stuffed Peppers – a delicious recipe with green peppers, ground beef, onion, black pepper, salt, rice. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

8 medium green peppers, caps and seeds removed
1 lb. ground beef
1/3 c. chopped onion
1/3 tsp. black pepper
3/4 tsp. salt
2/3 c. rice, partially cooked
1/4 c. Wesson oil
tomato sauce (enough to cover peppers)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
622 kcal
Category
Meat & Poultry

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Baked Stuffed Peppers

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