Baked Strawberry Pancake

1. 1

   Preheat the oven to 400u00b0F. Mix flour and granulated sugar in a large bowl. Whisk eggs and milk in a medium bowl. Add to dry ingredients and whisk to form a smooth batter.

2. 2

   Heat honey in a 9-inch ovenproof skillet on high heat until bubbling. Reduce heat to medium. Add batter and cook for 2 mins, until bottom sets. Press strawberries into batter.

3. 3

   Bake for 10-12 mins, until batter is puffed and golden. Slide pancake onto a platter. Dust with powdered sugar. Cut into wedges and serve.

* Per serving · 4 servings · Values may vary.

No additional tips available.