How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Stew?

You need 8 ingredients. The key ingredients include: 1 1/2 lb. stew meat, 2 Tbsp. shortening, 1 (10 oz.) can mushrooms, 1 c. tomato juice, and more.

Is Baked Stew suitable as soups & stews?

Yes, Baked Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Baked Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Stew Recipe

Name: Baked Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. stew meat; 2 Tbsp. shortening; 1 (10 oz.) can mushrooms; 1 c. tomato juice; 1/4 or 1/2 c. dry onion soup; 1 tsp. prepared horseradish; 3 to 5 carrots; 4 medium potatoes

Baked Stew – a delicious recipe with stew meat, shortening, mushrooms, tomato juice, onion soup, horseradish. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 1/2 lb. stew meat
2 Tbsp. shortening
1 (10 oz.) can mushrooms
1 c. tomato juice
1/4 or 1/2 c. dry onion soup
1 tsp. prepared horseradish
3 to 5 carrots
4 medium potatoes

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
111 kcal
Category
Soups & Stews

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Baked Stew

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