How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Steak Burrito Casserole?

You need 9 ingredients. The key ingredients include: 1/2 cup butter, 1 (2 1/2 ounce) package taco seasoning mix, 1 1/2 lbs sirloin tip steaks, cut into 1 inch strips, 1 (16 ounce) can refried beans, and more.

Is Baked Steak Burrito Casserole suitable as meat & poultry?

Yes, Baked Steak Burrito Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Baked Steak Burrito Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Steak Burrito Casserole Recipe

Name: Baked Steak Burrito Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup butter; 1 (2 1/2 ounce) package taco seasoning mix; 1 1/2 lbs sirloin tip steaks, cut into 1 inch strips; 1 (16 ounce) can refried beans; 2 cups shredded cheddar cheese; 3 green onions, thinly sliced; 1 (10 ounce) can red enchilada sauce; 1 cup shredded Mexican blend cheese; 8 small flour tortillas (fajita size)

Baked Steak Burrito Casserole – a delicious recipe with butter, taco seasoning mix, beans, cheddar cheese, green onions, red enchilada sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 cup butter
1 (2 1/2 ounce) package taco seasoning mix
1 1/2 lbs sirloin tip steaks, cut into 1 inch strips
1 (16 ounce) can refried beans
2 cups shredded cheddar cheese
3 green onions, thinly sliced
1 (10 ounce) can red enchilada sauce
1 cup shredded Mexican blend cheese
8 small flour tortillas (fajita size)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1504 kcal
Category
Meat & Poultry

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Baked Steak Burrito Casserole

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