How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Steak?

You need 5 ingredients. The key ingredients include: 2 lb. sirloin steak, 1 onion, sliced, 1 lb. fresh mushrooms, 1/3 c. Dale's steak sauce, and more.

Is Baked Steak suitable as meat & poultry?

Yes, Baked Steak falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Baked Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Steak Recipe

Name: Baked Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. sirloin steak; 1 onion, sliced; 1 lb. fresh mushrooms; 1/3 c. Dale's steak sauce; 1/4 c. water

Baked Steak – a delicious recipe with sirloin steak, onion, fresh mushrooms, sauce, water. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lb. sirloin steak
1 onion, sliced
1 lb. fresh mushrooms
1/3 c. Dale's steak sauce
1/4 c. water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
704 kcal
Category
Meat & Poultry

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Baked Steak

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