How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Steak?

You need 6 ingredients. The key ingredients include: 2-inch thick sirloin steak with bone, trimmed, 4 Tbsp. ketchup, 4 Tbsp. Worcestershire sauce, salt and pepper, and more.

Is Baked Steak suitable as meat & poultry?

Yes, Baked Steak falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Baked Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Steak Recipe

Name: Baked Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 2-inch thick sirloin steak with bone, trimmed; 4 Tbsp. ketchup; 4 Tbsp. Worcestershire sauce; salt and pepper; garlic salt; butter

Baked Steak – a delicious recipe with ketchup, Worcestershire sauce, salt, garlic, butter. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2-inch thick sirloin steak with bone, trimmed
4 Tbsp. ketchup
4 Tbsp. Worcestershire sauce
salt and pepper
garlic salt
butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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