How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Squash Casserole?

You need 8 ingredients. The key ingredients include: 2 lb. zucchini or yellow summer squash, 3 eggs, beaten (sub. egg beaters), 2 tsp. parsley flakes, 1/2 c. butter or margarine, and more.

Is Baked Squash Casserole suitable as vegetarian?

Yes, Baked Squash Casserole falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Baked Squash Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Squash Casserole Recipe

Name: Baked Squash Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. zucchini or yellow summer squash; 3 eggs, beaten (sub. egg beaters); 2 tsp. parsley flakes; 1/2 c. butter or margarine; 3 Tbsp. chopped onion; 1/2 tsp. tabasco sauce; salt and pepper to taste; 2 c. cracker crumbs

Baked Squash Casserole – a delicious recipe with zucchini, eggs, parsley flakes, butter, onion, tabasco sauce. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 lb. zucchini or yellow summer squash
3 eggs, beaten (sub. egg beaters)
2 tsp. parsley flakes
1/2 c. butter or margarine
3 Tbsp. chopped onion
1/2 tsp. tabasco sauce
salt and pepper to taste
2 c. cracker crumbs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
366 kcal
Category
Vegetarian

Eats Now Editorial Team

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Baked Squash Casserole

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