How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Squash?

You need 7 ingredients. The key ingredients include: 5 to 6 yellow squash, diced large and boiled (drain water), 1 pkg. cornbread, cooked according to directions (I add 1/4 c. sugar to mine), 2 c. shredded Cheddar cheese, divided, 1 can cream of mushroom or chicken soup, and more.

Is Baked Squash suitable as general?

Yes, Baked Squash falls under the General category and is a great choice for this type of meal.

How do I store leftover Baked Squash?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Squash Recipe

Name: Baked Squash
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 5 to 6 yellow squash, diced large and boiled (drain water); 1 pkg. cornbread, cooked according to directions (I add 1/4 c. sugar to mine); 2 c. shredded Cheddar cheese, divided; 1 can cream of mushroom or chicken soup; 1 egg; 1 stick butter; 1/2 c. chopped onions

Baked Squash – a delicious recipe with yellow squash, directions, Cheddar cheese, cream of mushroom, egg, butter. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

5 to 6 yellow squash, diced large and boiled (drain water)
1 pkg. cornbread, cooked according to directions (I add 1/4 c. sugar to mine)
2 c. shredded Cheddar cheese, divided
1 can cream of mushroom or chicken soup
1 egg
1 stick butter
1/2 c. chopped onions

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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