Baked Spinach With Three Cheeses Recipe

Name: Baked Spinach With Three Cheeses
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup finely chopped spring onion (leek can also be used); 1/2 cup crumbled feta cheese; 1/2 cup grated edam cheese; 1/4 cup crumbled Roquefort cheese (if not using the Roquefort, up the feta by 1/4 cup) (optional); 2 tablespoons chopped fresh dill; 3 tablespoons fresh breadcrumbs; 1/4 cup heavy cream; 2 large eggs; 3 tablespoons olive oil; 2 (10 ounce) packages ready-to-use spinach, coarsely chopped

Servings: persons

1 cup finely chopped spring onion (leek can also be used)
1/2 cup crumbled feta cheese
1/2 cup grated edam cheese
1/4 cup crumbled Roquefort cheese (if not using the Roquefort, up the feta by 1/4 cup) (optional)
2 tablespoons chopped fresh dill
3 tablespoons fresh breadcrumbs
1/4 cup heavy cream
2 large eggs
3 tablespoons olive oil
2 (10 ounce) packages ready-to-use spinach, coarsely chopped

1
Preheat oven to 350u00b0F.
2
Lightly butter 11 x 7 x 2-inch baking dish.
3
Mix first 8 ingredients in large bowl.
4
Heat oil in large pot over medium-high heat.
5
Add spinach; saute until wilted and juices evaporate, about 3 minutes.
6
Transfer spinach to strainer; drain well.
7
Let cool slightly and stir into bowl with cheese mixture, mixing well.
8
Empty spinach/cheese mixture into prepared dish.
9
Bake until heated through, about 30-35 minutes.

444

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 cup finely chopped spring onion (leek can also be used), 1/2 cup crumbled feta cheese, 1/2 cup grated edam cheese, 1/4 cup crumbled Roquefort cheese (if not using the Roquefort, up the feta by 1/4 cup) (optional), and more.

Yes, Baked Spinach With Three Cheeses falls under the Vegetarian category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Spinach With Three Cheeses

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