How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Spinach Artichoke Yogurt Dip?

You need 7 ingredients. The key ingredients include: 1 (14 ounce) can artichoke hearts, drained and chopped, 1 (10 ounce) package frozen chopped spinach, thawed and drained, 1 (8 ounce) container low-fat plain yogurt, 1 cup shredded part-skim, low-moisture mozzarella cheese, and more.

Is Baked Spinach Artichoke Yogurt Dip suitable as vegetarian?

Yes, Baked Spinach Artichoke Yogurt Dip falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Baked Spinach Artichoke Yogurt Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Baked Spinach Artichoke Yogurt Dip Recipe

Name: Baked Spinach Artichoke Yogurt Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (14 ounce) can artichoke hearts, drained and chopped; 1 (10 ounce) package frozen chopped spinach, thawed and drained; 1 (8 ounce) container low-fat plain yogurt; 1 cup shredded part-skim, low-moisture mozzarella cheese; 1/4 cup chopped green onion; 1 clove garlic, minced; 2 tablespoons chopped red pepper

Baked Spinach Artichoke Yogurt Dip – a delicious recipe with hearts, yogurt, mozzarella cheese, green onion, clove garlic, red pepper. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 (14 ounce) can artichoke hearts, drained and chopped
1 (10 ounce) package frozen chopped spinach, thawed and drained
1 (8 ounce) container low-fat plain yogurt
1 cup shredded part-skim, low-moisture mozzarella cheese
1/4 cup chopped green onion
1 clove garlic, minced
2 tablespoons chopped red pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
109 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Cauliflower Cheese And Whisky - Old Scottish Recipe
Spinach Casserole
Spinach And Potatoes Au Gratin
Spinach Tea Sandwiches

Baked Spinach Artichoke Yogurt Dip

How did you like this recipe?

Frequently Asked Questions