How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Spinach ?

You need 8 ingredients. The key ingredients include: 1/4 cup + 2 Tablespoons oil (canola, evoo, vegetable), 3 eggs, slightly beaten, 1/2 medium onion, chopped, 2 cups small curd cottage cheese (low fat or fat free), and more.

Is Baked Spinach suitable as vegetarian?

Yes, Baked Spinach falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Baked Spinach ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Spinach Recipe

Name: Baked Spinach
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Vegetarian
Ingredients: 1/4 cup + 2 Tablespoons oil (canola, evoo, vegetable); 3 eggs, slightly beaten; 1/2 medium onion, chopped; 2 cups small curd cottage cheese (low fat or fat free); 3 Tablespoons flour; 1 1/2 cups shredded cheddar cheese (low fat or fat free); 30-32 oz. frozen chopped spinach, cooked and drained (3-10 oz boxes or 2-16 oz. bags); salt and pepper

Baked Spinach – a delicious recipe with +, eggs, onion, flour, cheddar cheese, spinach. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1/4 cup + 2 Tablespoons oil (canola, evoo, vegetable)
3 eggs, slightly beaten
1/2 medium onion, chopped
2 cups small curd cottage cheese (low fat or fat free)
3 Tablespoons flour
1 1/2 cups shredded cheddar cheese (low fat or fat free)
30-32 oz. frozen chopped spinach, cooked and drained (3-10 oz boxes or 2-16 oz. bags)
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Vegetarian

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Baked Spinach

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