How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Shrimp and Asparagus?

You need 7 ingredients. The key ingredients include: 12 ounces frozen asparagus or 12 ounces fresh asparagus, 1 lb medium raw shrimp, peeled and deveined, 1 (10 5/8 ounce) can cream of shrimp soup, 1 tablespoon butter, melted, and more.

Is Baked Shrimp and Asparagus suitable as seafood?

Yes, Baked Shrimp and Asparagus falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Baked Shrimp and Asparagus?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Shrimp and Asparagus Recipe

Name: Baked Shrimp and Asparagus
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 ounces frozen asparagus or 12 ounces fresh asparagus; 1 lb medium raw shrimp, peeled and deveined; 1 (10 5/8 ounce) can cream of shrimp soup; 1 tablespoon butter, melted; 1 teaspoon soy sauce; ½ cup salad crouton (optional); cooked rice or garlic buttered pasta

Baked Shrimp and Asparagus – a delicious recipe with frozen asparagus, shrimp, cream of shrimp soup, butter, soy sauce, salad crouton. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

12 ounces frozen asparagus or 12 ounces fresh asparagus
1 lb medium raw shrimp, peeled and deveined
1 (10 5/8 ounce) can cream of shrimp soup
1 tablespoon butter, melted
1 teaspoon soy sauce
½ cup salad crouton (optional)
cooked rice or garlic buttered pasta

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
180 kcal
Category
Seafood

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Baked Shrimp and Asparagus

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