How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Seafood Salad?

You need 7 ingredients. The key ingredients include: 1 c. diced celery, 1 c. diced onion, 1 clove minced garlic, 1 c. mayonnaise, and more.

Is Baked Seafood Salad suitable as seafood?

Yes, Baked Seafood Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Baked Seafood Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Baked Seafood Salad Recipe

Name: Baked Seafood Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. diced celery; 1 c. diced onion; 1 clove minced garlic; 1 c. mayonnaise; 1 lb. raw shrimp, shelled and deveined; 1 lb. crab meat; 1/2 c. diced red or green pepper and/or small can sliced mushrooms (optional)

Baked Seafood Salad – a delicious recipe with celery, onion, garlic, mayonnaise, shrimp, crab meat. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 c. diced celery
1 c. diced onion
1 clove minced garlic
1 c. mayonnaise
1 lb. raw shrimp, shelled and deveined
1 lb. crab meat
1/2 c. diced red or green pepper and/or small can sliced mushrooms (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
562 kcal
Category
Seafood

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Baked Seafood Salad

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