How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Seafood Avocados?

You need 10 ingredients. The key ingredients include: 1 cup mayonnaise, 3/4 cup chopped celery, 1/2 cup thinly sliced green onions, 1/8 teaspoon salt, optional, and more.

Is Baked Seafood Avocados suitable as seafood?

Yes, Baked Seafood Avocados falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Baked Seafood Avocados?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Seafood Avocados Recipe

Name: Baked Seafood Avocados
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup mayonnaise; 3/4 cup chopped celery; 1/2 cup thinly sliced green onions; 1/8 teaspoon salt, optional; 1/8 teaspoon pepper; 1 can (4-1/2 ounces) crabmeat, drained, flaked and cartilage removed; 1 can (4 ounces) medium shrimp, rinsed and drained; 4 large ripe avocados, halved and pitted; 1 to 2 tablespoons lemon juice; 1/4 cup crushed potato chips, optional

Baked Seafood Avocados

Eats Now Editorial Team · 545 kcal · Seafood

Baked Seafood Avocados – a delicious recipe with mayonnaise, celery, green onions, salt, pepper, crabmeat. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Baked Seafood Avocados

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