How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Sea Scallops?

You need 5 ingredients. The key ingredients include: 12 ounces sea scallops, 4 ounces butter melted, 1 ounce sherry, 1 cup bread crumbs fresh, and more.

Is Baked Sea Scallops suitable as seafood?

Yes, Baked Sea Scallops falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Baked Sea Scallops?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Sea Scallops Recipe

Name: Baked Sea Scallops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 ounces sea scallops; 4 ounces butter melted; 1 ounce sherry; 1 cup bread crumbs fresh; 1 x salt and black pepper to taste

Baked Sea Scallops – a delicious recipe with scallops, butter, sherry, bread crumbs fresh, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

12 ounces sea scallops
4 ounces butter melted
1 ounce sherry
1 cup bread crumbs fresh
1 x salt and black pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
211 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Clam Chowder
Shrimp Piau
Scallops With Shake 'N Bake
Hot Crab And Cheese Dip

Baked Sea Scallops

How did you like this recipe?

Frequently Asked Questions