How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Scallops?

You need 6 ingredients. The key ingredients include: 1 lb. scallops, 2 Tbsp. melted butter, 8 Ritz crackers, crushed, dash of garlic salt, and more.

Is Baked Scallops suitable as seafood?

Yes, Baked Scallops falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Baked Scallops?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Scallops Recipe

Name: Baked Scallops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. scallops; 2 Tbsp. melted butter; 8 Ritz crackers, crushed; dash of garlic salt; 1 egg white; 1 Tbsp. parsley

Baked Scallops – a delicious recipe with scallops, butter, crackers, garlic, egg, parsley. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 lb. scallops
2 Tbsp. melted butter
8 Ritz crackers, crushed
dash of garlic salt
1 egg white
1 Tbsp. parsley

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
87 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Easy Scalloped Potatoes
Shrimp Creole
Scalloped Onions
Crawfish Stuffed Bell Peppers

Baked Scallops

How did you like this recipe?

Frequently Asked Questions