How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Scallops?

You need 8 ingredients. The key ingredients include: scallops (small, if available) or 2 lb. shrimp, clove garlic, 1 c. bread crumbs, 1 Tbsp. chopped onion, and more.

Is Baked Scallops suitable as seafood?

Yes, Baked Scallops falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Baked Scallops?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Scallops Recipe

Name: Baked Scallops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: scallops (small, if available) or 2 lb. shrimp; clove garlic; 1 c. bread crumbs; 1 Tbsp. chopped onion; paprika; salt; 3/4 c. butter; 2 Tbsp. minced parsley

Baked Scallops – a delicious recipe with shrimp, clove garlic, bread crumbs, onion, paprika, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

scallops (small, if available) or 2 lb. shrimp
clove garlic
1 c. bread crumbs
1 Tbsp. chopped onion
paprika
salt
3/4 c. butter
2 Tbsp. minced parsley

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
327 kcal
Category
Seafood

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