How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Sausage?

You need 5 ingredients. The key ingredients include: 2 1/2-inch sausage (fresh in the casing), 3 onions, 2 hot peppers (optional), 3 green peppers, and more.

Is Baked Sausage suitable as meat & poultry?

Yes, Baked Sausage falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Baked Sausage?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Sausage Recipe

Name: Baked Sausage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2-inch sausage (fresh in the casing); 3 onions; 2 hot peppers (optional); 3 green peppers; 1 large can tomato sauce

Baked Sausage – a delicious recipe with sausage, onions, hot peppers, green peppers, tomato sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 1/2-inch sausage (fresh in the casing)
3 onions
2 hot peppers (optional)
3 green peppers
1 large can tomato sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
73 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Baked Sausage

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