Try this homemade Baked Salmon With Parmesan Herb Crust recipe the whole family will love. Made with salmon fillet, garlic, fresh parsley and fresh dill…
This Baked Salmon With Parmesan Herb Crust relies on simple, everyday ingredients such as garlic cloves, finely minced, fresh parsley, chopped, fresh dill, chopped and salt and pepper, to taste. It comes together quickly and makes 4 servings, at about 223 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026