How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Salmon With Honey And Almonds?

You need 4 ingredients. The key ingredients include: 1/2 salmon fillet, with skin (700 to 800 g or 1.5 to 2 lb), 70 g almonds (2.5 oz), 2 tablespoons honey, salt (optional).

Is Baked Salmon With Honey And Almonds suitable as seafood?

Yes, Baked Salmon With Honey And Almonds falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Baked Salmon With Honey And Almonds?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Salmon With Honey And Almonds Recipe

Name: Baked Salmon With Honey And Almonds
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 salmon fillet, with skin (700 to 800 g or 1.5 to 2 lb); 70 g almonds (2.5 oz); 2 tablespoons honey; salt (optional)

Try this homemade Baked Salmon With Honey And Almonds recipe the whole family will love. Made with salmon fillet, almonds, honey and salt. Easy step-by-…

This Baked Salmon With Honey And Almonds relies on simple, everyday ingredients such as almonds (2.5 oz), honey and salt (optional). It comes together quickly and makes 4 servings, at about 150 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

1/2 salmon fillet, with skin (700 to 800 g or 1.5 to 2 lb)
70 g almonds (2.5 oz)
2 tablespoons honey
salt (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
150 kcal
Category
Seafood

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