How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Salmon With Herbs?

You need 10 ingredients. The key ingredients include: 2-1/2 cups soft bread crumbs (about 5 slices), 4 garlic cloves, minced, 2 tablespoons grated Parmesan cheese, 2 teaspoons dried parsley flakes, and more.

Is Baked Salmon With Herbs suitable as seafood?

Yes, Baked Salmon With Herbs falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Baked Salmon With Herbs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Salmon With Herbs Recipe

Name: Baked Salmon With Herbs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2-1/2 cups soft bread crumbs (about 5 slices); 4 garlic cloves, minced; 2 tablespoons grated Parmesan cheese; 2 teaspoons dried parsley flakes; 1 teaspoon dried thyme; 1 teaspoon dried rosemary, crushed; 1/2 teaspoon salt; 1/4 teaspoon pepper; 2 tablespoons butter, melted; 1 salmon fillets (3 pounds)

Baked Salmon With Herbs

Eats Now Editorial Team · 287 kcal · Seafood

Baked Salmon With Herbs – a delicious recipe with bread crumbs, garlic, Parmesan cheese, parsley flakes, thyme, rosemary. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Baked Salmon With Herbs

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