How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Salmon With Cucumber Sauce?

You need 9 ingredients. The key ingredients include: 4 (175 g) salmon steaks, 3 cm thick, to taste salt, to taste black pepper, freshly ground, 4 teaspoons lemon juice, and more.

Is Baked Salmon With Cucumber Sauce suitable as seafood?

Yes, Baked Salmon With Cucumber Sauce falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Baked Salmon With Cucumber Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Salmon With Cucumber Sauce Recipe

Name: Baked Salmon With Cucumber Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 (175 g) salmon steaks, 3 cm thick; to taste salt; to taste black pepper, freshly ground; 4 teaspoons lemon juice; 1 large cucumber, peeled and deseeded; 7 g butter; 120 ml dry white wine; 5 tablespoons sour cream; 3 tablespoons fresh dill, chopped

Try this homemade Baked Salmon With Cucumber Sauce recipe the whole family will love. Made with salmon, salt, black pepper and lemon juice. Easy step-by…

This Baked Salmon With Cucumber Sauce relies on simple, everyday ingredients such as to taste salt, lemon juice, butter and dry white wine. It comes together quickly and makes 4 servings, at about 262 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

4 (175 g) salmon steaks, 3 cm thick
to taste salt
to taste black pepper, freshly ground
4 teaspoons lemon juice
1 large cucumber, peeled and deseeded
7 g butter
120 ml dry white wine
5 tablespoons sour cream
3 tablespoons fresh dill, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
262 kcal
Category
Seafood

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Baked Salmon With Cucumber Sauce

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