How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Ricotta With Parmesan And Herbs?

You need 7 ingredients. The key ingredients include: 1 large egg beaten, 1 cup ricotta, 1/3 cup grated Parmesan cheese, 2 tablespoons EVOO, and more.

Is Baked Ricotta With Parmesan And Herbs suitable as general?

Yes, Baked Ricotta With Parmesan And Herbs falls under the General category and is a great choice for this type of meal.

How do I store leftover Baked Ricotta With Parmesan And Herbs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Ricotta With Parmesan And Herbs Recipe

Name: Baked Ricotta With Parmesan And Herbs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large egg beaten; 1 cup ricotta; 1/3 cup grated Parmesan cheese; 2 tablespoons EVOO; 1 teaspoon thyme chopped; 1/4 teaspoon salt and pepper; toasts or crudites

Baked Ricotta With Parmesan And Herbs – a delicious recipe with egg, ricotta, Parmesan cheese, EVOO, thyme, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 large egg beaten
1 cup ricotta
1/3 cup grated Parmesan cheese
2 tablespoons EVOO
1 teaspoon thyme chopped
1/4 teaspoon salt and pepper
toasts or crudites

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
177 kcal
Category
General

Eats Now Editorial Team

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Baked Ricotta With Parmesan And Herbs

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