Baked Rice (Ross Fil-Forn) Recipe

Name: Baked Rice (Ross Fil-Forn)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups long grain white rice; 1 tablespoon olive oil; 1/2 pound lean ground beef; 1 1/2 cups canned crushed tomatoes; 1 1/4 cups chicken stock; 3 bay leaves; salt and black pepper to taste; 3 tablespoons chopped fresh basil leaves; 1 tablespoon chopped fresh mint leaves; 3 eggs; 1 cup shredded mozzarella cheese; 1/2 cup freshly grated Parmesan cheese

Servings: persons

2 cups long grain white rice
1 tablespoon olive oil
1/2 pound lean ground beef
1 1/2 cups canned crushed tomatoes
1 1/4 cups chicken stock
3 bay leaves
salt and black pepper to taste
3 tablespoons chopped fresh basil leaves
1 tablespoon chopped fresh mint leaves
3 eggs
1 cup shredded mozzarella cheese
1/2 cup freshly grated Parmesan cheese

1
Heat the olive oil in a skillet over medium heat. Add the ground beef, and cook, stirring to crumble, until evenly browned. Mix in the crushed tomatoes, chicken stock, and bay leaves. Simmer for 25 minutes over low heat.
2
Meanwhile, place the rice into a saucepan with enough water to cover by one inch. Bring to a boil, and cook for about 10 minutes (halfway), then drain off water.
3
Preheat the oven to 400 degrees F (200 degrees C).
4
Remove the bay leaves from the sauce, and mix in the half-cooked rice. Stir in the basil, mint, eggs, and mozzarella cheese; season with salt and pepper. Transfer to a greased baking dish. Sprinkle Parmesan cheese over the top.
5
Bake for 40 minutes in the preheated oven, or until the rice is tender, and the liquid has been absorbed.

893

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 cups long grain white rice, 1 tablespoon olive oil, 1/2 pound lean ground beef, 1 1/2 cups canned crushed tomatoes, and more.

Yes, Baked Rice (Ross Fil-Forn) falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Rice (Ross Fil-Forn)

How did you like this recipe?

Frequently Asked Questions