How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Rice Pudding Recipe?

You need 7 ingredients. The key ingredients include: 1/3 c. Rice, raw, 4 c. Lowfat milk, 1/2 c. Sugar, 1/2 tsp Salt, and more.

Is Baked Rice Pudding Recipe suitable as baking & desserts?

Yes, Baked Rice Pudding Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Baked Rice Pudding Recipe?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Baked Rice Pudding Recipe Recipe

Name: Baked Rice Pudding Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 c. Rice, raw; 4 c. Lowfat milk; 1/2 c. Sugar; 1/2 tsp Salt; 1 tsp Vanilla; 1/4 tsp Nutmeg, grated; 1/2 c. Raisins Butter, softened

Baked Rice Pudding Recipe – a delicious recipe with Rice, milk, Sugar, Salt, Vanilla, Nutmeg. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/3 c. Rice, raw
4 c. Lowfat milk
1/2 c. Sugar
1/2 tsp Salt
1 tsp Vanilla
1/4 tsp Nutmeg, grated
1/2 c. Raisins Butter, softened

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Quick Info

Servings
4 servings
Calories
553 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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